The August Antwerp: Comfortable Minimalism in a Historic Belgian City
With austere yet exquisite interiors designed by architect-designer Vincent van Duysen, The August is a perfect example of repurposing historical structures with modern comforts without compromising its heritage or contemporary style
It is a hotel that truly embodies the concept of respectful repurposing, or the transformation of historical structures or those with cultural significance without compromising their value on so many different levels.
Located in Antwerp, The August is the perfect example of how consideration for a structure’s historical value, masterful architecture, and contemporary comforts all come together to become exquisite accommodations for those who want to experience serenity in bespoke surroundings.
Indeed, the hotel’s location is particularly telling: Het Groen Kwartier (Flemish: The Green Quarter), an area that has been beautifully restored and repurposed from its original use as a military hospital and barracks to a chic neighborhood flanking ample green space with plenty of room for long walks or simply pedaling around.
The August itself started out as a convent of the Augustinian religious order and its name pays homage to the nuns of the original cloister. Thanks to inspired planning on the part of Belgian hotelier Mouche van Hool and architect / interior designer Vincent van Duysen, the structure was beautifully restored and brought up to the luxurious standards of 21st century hospitality.
Urban Oasis
Subtle, timeless, and understated are the words van Duysen has used to describe his work at The August, and seeing the structure’s brick and mortar facade easily brings the viewer back into an earlier age of Belgian history.
As one enters, there is a sense of peace and serenity that is very pleasant and offers the promise of luxury in a truly inspired location.
The overall aesthetic is characterized by simplicity, but a simplicity that is more cozy than it is spartan, combining traditional forms with contemporary sensibilities.
One of the most striking interior design aspects of The August is the way van Duysen kept part of the original ceilings. Some of the rooms located directly beneath the original convent’s wooden roof have retained the sloping, natural wood beam ceilings.
Staying in these rooms gives the feeling of being transported back in time, even as you bask in modern luxury.
Intimate Indulgences
If you’re looking for an intimate dining experience, then The August offers a plethora of gustatory delights prepared by the masterful hand of renowned Belgian chef Nick Bril who also bosses the kitchen of one of the country’s most talked about restaurants, The Jane.
At The August, Bril serves guests with dishes concocted from fresh, seasonal produce in a bid to capture the colors, flavors, and textures of a given season and show them off at their best.
A simple yet elegant breakfast
A selection of curated bites for cocktail hour
